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Such a Hit That Even a Restaurant Owner Asked for the Recipe


 

He couldn’t believe how easy these little delights are to make — simple but absolutely delicious!


Ingredients:


1 cup all-purpose flour


½ cup sugar


1 tsp baking powder


¼ tsp salt


½ cup melted butter


2 large eggs


1 tsp vanilla extract


½ cup milk


Optional: chocolate chips, nuts, or your favorite add-ins


Instructions:


Preheat your oven to 350°F (175°C). Line or grease your baking pan.

Whisk together flour, sugar, baking powder, and salt in a bowl.

Add melted butter, eggs, vanilla, and milk. Mix until smooth.

Fold in any add-ins you like — chocolate chips, nuts, or fruit.

Pour the batter into the pan and bake for 20–25 minutes, or until golden and a toothpick comes out clean.

Cool slightly before serving — and watch them disappear fast!

Tips:


You can double the batch for parties — they’re always the first to go!


Try drizzling melted chocolate or c

aramel on top for an extra treat.


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